Trenette

Corte del Dome Trenette are the epitome of Ligurian pasta, a format that has its roots in the most ancient culinary traditions of the Western Riviera.
Their thin, thread-like characteristics are ideal for gathering any type of sauce, with a rough and porous surface that amplifies the pleasure of every dish, making each bite an explosion of fresh and authentic flavors.
Made with selected durum wheat and bronze-drawn, Corte del Dome Trenette are the result of a process that respects tradition, but also knows how to look to the future with a passion for craftsmanship.
Slow drying preserves all the properties of the wheat, giving the pasta a unique texture and perfect cooking resistance.
Their thin shape allows you to completely savor any type of sauce, whether it's Pesto alla Genovese, Taggiasca Olive Sauce, or a simple fresh tomato sauce.
Corte del Dome Trenette are much more than a pasta, they are an experience that transports you to the landscapes of Liguria, with its green valleys, ancient villages, and crystalline sea.
Each dish is a sensory journey that celebrates the authenticity and freshness of Ligurian cuisine, a perfect harmony between simplicity and flavor.
Discover Marco Stabile's pairing:
Trenette with Taggiasca Olive Sauce

Durum WHEAT semolina, water
Allergens: GLUTEN
May contain traces of: soy, mustard
Wheat cultivation and milling country: Italy

GMO
Based on declarations made on raw materials by our suppliers, with reference to the European Regulation regarding genetically modified foods (Reg. EC 1829/2003, Reg. EC 1830/2003 and subsequent amendments and additions), the product in question does not contain GMOs

AVERAGE NUTRITIONAL VALUES PER 100g OF PRODUCT
ENERGY VALUE 1512 kJ / 357 kcal
FAT 1.5 g - of which SATURATED FATTY ACIDS 0.3 g
CARBOHYDRATES 72 g - of which SUGARS 2.2 g
FIBER 3.5 g
PROTEIN 12 g
SALT 0.02 g

PRODUCT CHARACTERISTICS
Product without added preservatives.

STORAGE INSTRUCTIONS
Store in a cool, dry place.